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News — Edmonton

Introducing... The 2018 Fall & Winter Collection!

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Introducing... The 2018 Fall & Winter Collection!

The crisp fall air has us reaching for classic flavours like Pumpkin Chai but there is so much more to explore in our new Fall & Winter Collection!

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Introducing Canada 150

Alberta canada150 chocolate Edmonton

Introducing Canada 150

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Inspired by... The Colleen

chocolate Edmonton Inspired By

Inspired by... The Colleen

Since March 8 was International Women's Day we thought it would be fitting to release not one but two Inspired By bars since both represent incredible women we're grateful to know. We're excited to welcome Colleen to the Inspired By group and we have a feeling you'll be delighted to try her Hazelnut Praline Crunch. Read on to find out more about Colleen and her flavour!   Where do you live?     TorontoWhat do you do? I'm a Marketing and Events Coordinator for a law firm.   Favourite place to:eat - Deluxe Hamburgers - A local staple and every time...

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Inspired by... The Alexis

chocolate Edmonton Inspired By

Inspired by... The Alexis

The Inspired By collection was created as a way to celebrate some of our favourite people and say thank you to the amazing friends, family, and clients who have supported us from day one. Together with the namesake, we develop a custom flavour usually inspired by their favourite food(s) for these limited edition 78g bars. This month we're excited to introduce you to Alexis! We've created a delicious Salted Caramel Popcorn in dark chocolate with a little bit of caramelized milk chocolate in her honour. Without further ado here is a little bit about Alexis!         Where do...

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Cocktails & Chocolate

chocolate cocktails Edmonton Truffles

Cocktails & Chocolate

For the 2017 Valentine Truffles we decided to collaborate with Rebecca's brother James (the same James we named our award winning chocolate bar after). If you've ever been to Woodwork there's a good chance he was the one behind the bar creating your cocktail. The art of crafting a cocktail requires technical skill and creativity just like working with chocolate. We're excited to present our interpretation of the following classic cocktails. 

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